Catch of the Day, Clipper Mill

Tiny Workshop from Charm City Craft Mafia

0 Written by: | Thursday, Mar 26, 2015 1:18pm

catch of the day fish (2)

Want to gain a whole heap of new skills in one delightful evening? That’s the idea behind the Charm City Craft Mafia’s latest venture: the Tiny Workshop. It’s a quick and dirty (okay, not that dirty) intro to three different art forms as practiced by some of Baltimore’s favorite crafters. All supplies are provided, and the level of instruction is perfect even for those with little or no experience. And did we mention the workshop is being held at Artifact Coffee? That means you can sip on some of the best java in town or snack from their always-delicious menu while you master your new found craft skills. Read More →


Inner Harbor

0 Written by: | Wednesday, Mar 25, 2015 2:30pm

Inner Harbor Gardens

Catch of the Day

Easter Bunny BonanZoo

0 Written by: | Tuesday, Mar 24, 2015 1:55pm


catch of the day fish (2)Whatever your usual Easter tradition, we’re sure you can squeeze in a couple of hours next weekend for “one of the most egg-citing events of the year!” It’s the Maryland Zoo’s annual weekend long Easter celebration– made possible (or at least delicious) by Mary Sue Candies. It’s the Bunny BonanZoo! Bring the family down to the zoo (the event is free with regular admission) and hunt for eggs (the Easter kind– not the real kind) nonstop. There will also be games, crafts, live entertainment, and not to mention all the zoo animals you love. Read More →

Featured, Glyndon, Greenspring Valley, Hot House, Real Estate & Home

Happiness For Sale: 147 Acres, Barns and Stables In The Greenspring Valley

3 Written by: | Tuesday, Mar 24, 2015 11:25am

Hot House: Deer Park Farm, 3115 Black Rock Road, Glyndon, MD 21071


Federal style brick farmhouse, circa 1851, with seamed metal roof. Completely renovated, 5,500 sq. ft. Five bedrooms, 6 baths over two levels, unfinished basement. Hardwood floors, 5 fireplaces, country kitchen, two family rooms, ensuite master bath with sep. glass shower, soaking tub, walk-in closet. Central air, two car garage. Bank barn, additional barn with 12 stalls total, paddock, stable w/caretakers apartment, riding ring, machine shed.  Two-acre pond with pond house and dock: $1.85 million Read More →



0 Written by: | Monday, Mar 23, 2015 3:00pm


Big Fish, Featured

Tony Foreman, People Person: Big Fish Q & A With Baltimore Restaurateur

2 Written by: | Monday, Mar 23, 2015 11:00am

Tony Foreman

Tony Foreman has changed the face of Baltimore’s food scene. In 1995, when he moved back to Baltimore to open the restaurant Savannah (with his then wife, still business partner Cindy Wolf) the top restaurants in town were Tio Pepe and The Prime Rib — both of which had been around for nearly 30 years.

Since then, Foreman Wolf has opened six restaurants — Charleston, Petit Louis Bistro, Pazo, Cinghiale, and Johnny’s in Baltimore, and a second Petit Louis in Columbia – all of which they own. Along the way, they have churned out a few Baltimore food stars — Charm City Cakes’ Duff Goldman and Josh Hershkovitz of Hersh’s Pizza & Drinks to name a few — and countless trained waitstaff, raising the bar for Baltimore’s restaurants. Read More →

Baltimore Fishbowl Weekend, Catch of the Day

Tour Dem Parks, Hon!

0 Written by: | Saturday, Mar 21, 2015 3:15pm


catch of the day fish (2)Don’t get excited. It’s still way too early in the season for a bike ride that covers the city and all of our amazing parks. But it’s not too early to register and to start preparing for one of the loveliest ways to spend a June day. Tour Dem Parks, Hon is offering an early bird registration special between now and March 31st. That means adults who register now can ride for only $35 (saving $15) and youth can ride for $20. Read More →



0 Written by: | Saturday, Mar 21, 2015 3:10pm

Cedarcroft Marge

The Week in Review

Week in Review: 10 Baltimore Stories You Might’ve Missed

0 Written by: | Friday, Mar 20, 2015 2:21pm

meangirlsOh, the perils of instant communication. With one click, you’re getting canned unicorn meat in an hour. The next, you’re off the team for threatening the freshmen. Read More →

Catch of the Day

British Baking Workshop with Make Tribe

0 Written by: | Friday, Mar 20, 2015 1:54pm


catch of the day fish (2)The Brits aren’t exactly known for their national cuisine. British food is so often the punchline to jokes, or the lamentable low point of a European vacation. And yet, these people undeniably know their way around a pound of butter and some white flour. How could they not? These are the people who brought us tea parties and crumpets, after all. And now, all the secrets of fabulous British baking can be yours with a one-night-only workshop from Make Tribe. Read More →

Most Comments This Week

Recent Comments

Margo Christie
Margo Christie
Salon Publishes Essay “Against the New Baltimore”

"I certainly understand Mr. nostalgia for a black culture he feels has been supplanted by...

Seth Bush
Hogan: Publish Smog Rules So Baltimore Can Breathe Easier, Please

"Thank you for so clearly communicating a very complicated topic. I am ready to be done...

Sutton Rhodes
SlutWalk Baltimore Plans Bill Cosby Protest

"I support Slutwalk. It appalls me that this theatre continues to think it appropriate to...

Charlie Skinner
Hogan: Publish Smog Rules So Baltimore Can Breathe Easier, Please

"Great article on a big problem! Also worth noting that the current reality is corporate...