With the explosion of the craft cocktail movement, many major cities have cocktail weeks – New York, Portland, New Orleans to name a few of the larger ones. These events are for industry professionals and cocktail enthusiasts alike. Some events are purely social and fun, but most are educational. Yes, tasting booze at 10:00 a.m. on a Tuesday is what the pros do. Read More →
I really thought I knew John Shields. And maybe you think you know him, too. Baltimore. Chesapeake Bay. Crab Cakes. But there is so much more. I honestly could have listened to his stories all day long. We only had an hour. Read More →
Sip, Savor & Stroll is a progressive event perfect for foodies and fun-loving city dwellers. Join us on Wednesday, March 18th for a night on the town, sampling signature cocktails, wines and appetizers at each venue. Guests will visit a total of five Harbor East restaurants and bars throughout the evening, revisiting favorites and exploring new hot spots! Touring the neighborhood in small groups, revelers can mix, mingle and savor all that the Harbor East dining and nightlife scene has to offer!
Each $49 ticket includes five cocktails and an array of appetizers throughout five venues, plus a complimentary welcome cocktail at check-in. Please note that this is a “tasting” event – portions will be sized accordingly. Attendees are encouraged to sign up in groups of up to 20 strollers or be matched up!
Participating Restaurants Include: Apropoe’s at the Marriott Waterfront, BIN 604, Bond Street Social, Gordon Biersch Brewery Restaurant, James Joyce Irish Pub, Lebanese Taverna, The Oceanaire Seafood Room and Pazo!
Itineraries are pre-determined. We do our best to ensure your five locations include a good mix of venues, some more casual, others more formal.
Tickets are on sale now – reserve yours today before they sell out (and they will!)
Purchase your tickets below or visit the Eventbrite ticketing page here.
On Wednesday, March 4th at 6:30pm, Clementine Restaurant, recently featured on Diners, Drive-Ins and Dives, is teaming up with the Oyster Recovery Partnership (ORP) for Oy Bay, a dinner whose proceeds will benefit the work ORP does rehabilitating and restoring the Chesapeake Bay oyster population. Sponsors for the evening also include Maryland’s own Flying Dog Brewery of Fredrick Maryland and Boordy Vineyards of Hydes Maryland; as well as Finlandia Vodka. Read More →
Union Craft Brewing’s moments of TV fame were short-lived. M&T Bank pulled a spot featuring the Hampden-based brewers after officials discovered an Urban Dictionary entry. Read More →
Do you like burritos and baseball? If so, you’re in luck.
People are always asking each other…what’s your favorite crab cake in town? Burger? Pizza? On that last one, pretty consistently, Iggie’s was my answer. The place was so charming and easy and I flipped for the Cipolla and Funghi pies and so many others. They had thin crust pizzas, San Pellegrino sodas (plus BYOB) and it was dog friendly (love.) It was just easy to go there and feel comfortable. I spent many a Sunday afternoon sitting outside with a friend, pizza and a bottle of vino.
Iggie’s Cipolla Pizza – panchetta, mozzarella, ricotta, red onion confit Read More →
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