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Cross Keys, Shop Local, Sponsored Post

Margaret Winters Spring 2016 Trunk Show at Chezelle

0 Written by: | Tuesday, Feb 09, 2016 12:00pm

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Cross Keys, Shop Local, Sponsored Post

Color Her World This Valentine’s Day

0 Written by: | Tuesday, Feb 09, 2016 10:38am

gc promo social

Color Her World! 

This Valentine’s Day receive Bonus Spa Dollars with every $100 gift certificate purchase!
Spend $100 get $15  |  Spend $200 get $30  |  Spend $300 get $45 Read More →

Giving, Shop Local, Sponsored Post, Stevenson Village

You’re Invited to the Lema J Trunk Show at Liza Byrd This Thursday and Friday

0 Written by: | Monday, Feb 08, 2016 10:30am

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For your special sweetheart a bold and unique line of jewelry is entirely handcrafted out of exotic hides appealing to hip and sophisticated women of all ages. Read More →

Food & Drink, Shop Local, Sponsored Post

Relay Foods: How to Have a Romantic Valentine’s Day at Home + Weekly Sales

0 Written by: | Monday, Feb 08, 2016 10:00am

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Celebrate Love & Chocolate Read More →

Health and Fitness, Roland Park, Shop Local, Sponsored Post

Friday’s Healthy Eating Challenge from Relay Foods and RPEMS – Eat the Rainbow!

0 Written by: | Friday, Feb 05, 2016 8:59am

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Friday’s Challenge: Eat the Rainbow!

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Health and Fitness, Roland Park, Schools, Shop Local, Sponsored Post

Thursday’s Healthy Eating Challenge from Relay Foods and RPEMS – Healthy Fat Swap

1 Written by: | Thursday, Feb 04, 2016 3:46pm

Thursday's Challenge: Make a Healthy Fat Swap!

Thursday’s Challenge: Make a Healthy Fat Swap!

Relay Foods and Roland Park Elementary Middle School have teamed up for the Healthy Eating Challenge. It’s Thursday, the 4th day of challenge! Today, we’re talking about fats and sugars. Together, we’ll learn about the difference between healthy fats and unhealthy fats. We’ll also learn how much sugar is in some of the drinks we have every day and talk about why we should think twice before gulping it down. Read More →

Cockeysville, Shop Local, Sponsored Post

“Love Yourself” Jewelry Trunk Show at Sass Upscale Resale Boutique

0 Written by: | Wednesday, Feb 03, 2016 12:27pm

Sass Upscale Resale
“Love Yourself”

JEWELRY TRUNK SHOW

At Sass Upscale Resale Boutique

Designer & Fun Fashion Jewelry

 

Thursday, February 4th 4-8pm

Don’t wait for your guy to buy you Bling this Valentine’s Day…Treat yourself to gorgeous jewelry, accessories & handbags with gourmet chocolates & Prosecco sponsored by VOGA Italia

Judith Ripka, Alexis Bittar , Alex and Ani, Jewelry from Nordstrom, Coach, Bora, Sorelli, J Crew, Sterling Silver, Drusy, Rose Gold, Michael Kors, Polished Coral, Tiffany, Gucci , Diana Kauffman, Kate Spade, Movado, Swarovski, contemporary & so much more!!

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Harbor East, Shop Local, Sponsored Post

Love is in the Air at Harbor East

0 Written by: | Tuesday, Feb 02, 2016 1:00pm

LOVE,
HARBOR EAST

February 8-14
Who says Valentine’s Day is for couples only? Let Harbor East show you some amour as we surprise our patrons with random acts of kindness starting Monday, February 8 through Sunday, February 14. We’ll be “love-bombing” patrons with everything from sweet treats and wine, to gift cards from Harbor East merchants. Follow us on Instagram for a sweet week of giveaways! Dining out in Harbor East for Valentine’s Eve? We’ll also be treating randomly selected tables to a bottle of bubbles, on us, as our thanks for making Harbor East your destination for life’s most special moments. XOXO <3
BALTIMORE
RESTAURANT
WEEK – EXTENDED!

Through February 7th
Baltimore Restaurant Week has been extended thru February 7th!  Shake off that snow-induced cabin fever and enjoy a specially crafted prix fixe menu at your favorite Harbor East restaurant including: Apropoe’s, Bond Street Social, Cinghiale, Fleming’s Prime Steakhouse and Wine Bar, Gordon Biersch Brewery Restaurant, James Joyce Irish Pub, Lebanese Taverna, The Oceanaire, Pazo and Roy’s Baltimore.  Dinners for $25 and $35 per person. Lunch/Brunch for $15 and $20. Sponsored by Downtown Partnership of Baltimore and Visit Baltimore. Reservations recommended. Cheers!
http://www.harboreast.com/events/baltimore-restaurant-week/
BIN 604
Wine Tastings & Classes
Tasting: SHOWDOWN: France vs The World
Thursday, February 4 | 6-8pm | Tickets are $29
Binology 102: A Guide to Wine and Cheese Pairing
Saturday, February 6 | 2:00-3:30pm | Tickets are $39.
Tasting: Malbec Mania
Thursday, February 11 | 6-8pm | Tickets are $29
Wine & Chocolate: A Match Made in Heaven
Sunday, February 14 | 5:00-7:00pm | Tickets are $29
Featuring decadent chocolate truffles from Foreman Wolf’s Executive Pastry Chef, Travis Marley.
Tasting: Spanish Bargains
Thursday, February 18 | 6-8pm | Tickets are $19
 Binology 103: Jura & Savoi
Saturday, February 20 | 2:00-3:30pm | Tickets are $39.
PASSPORT SERIES: Over the next four months we’ll be travelling through France to visit some of the countries most renowned, and most obscure, wine growing regions.
Binology 101: The Basics of Wine Tasting
Saturday, February 27 | 2:00-3:30pm | Tickets are $29.
BLANCA FLOR
SILVER JEWELRY

Valentine’s Day Special
Blanca Flor wishes you a Happy Valentine’s Day! Receive 10% off all heart jewelry and mention the word “LOVE” for 15% off any one piece of jewelry. http://www.blancaflorsilverjewelry.com/
APROPOE’S
Carrot Cake Day
Wednesday, February 3, 5-10PM
Enjoy homemade carrot cake and carrot cake inspired cocktails on special from 5-10PM. Carrot Cake has been made since the Middle Ages, when sugar and other sweeteners were rare and very expensive, and so people used sweet vegetables to flavor their puddings. During World War II, the British government rationed many luxury foods and household staples including sugar. To appease the nation’s sweet tooth, the Ministry of Food promoted recipes for carrot puddings, carrot-filled pies, and carrot cakes. Today, many families in the UK still serve carrot cake on Christmas Day!
Leap Year Day
Monday, February 29

Our team will craft the original Leap year cocktail for you as we prepare ourselves for another 4 years of hectic madness. Depending on how you calculate it, the Leap Year cocktail either turned 86 this year — or is just embarking on its 20s. The exact date this drink was invented is documented in the Savoy Cocktail Book, bartender Harry Craddock’s popular mixing manual, first published in 1930. This blend of gin, orange liqueur, lemon, and sweet vermouth was born on Leap Day, 1928.
Craddock noted that the drink was “said to have been responsible for more [marriage] proposals than any other cocktail that has ever been mixed.” That’s quite a claim, although it’s hard to know from Craddock’s blurb whether all that Leap Year-fueled question-popping resulted in engagements. 

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Food & Drink, Health and Fitness, Shop Local, Sponsored Post

One-Pot Recipes for Every Meal

0 Written by: | Monday, Feb 01, 2016 3:00pm

one pot

This is the time of year where nothing’s better than coming home to a pot of simmering something. Click to find a ton of one pot recipes to keep you and your family warm and nourished.  Read More →

Shop Local, Sponsored Post, Stevenson Village

You’re Invited to the Lema J Trunk Show at Liza Byrd

0 Written by: | Monday, Feb 01, 2016 1:22pm

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For your special sweetheart a bold and unique line of jewelry is entirely handcrafted out of exotic hides appealing to hip and sophisticated women of all ages. Read More →

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