NEWER POST

What Will You Wear this Season? Fall Trend Report from Green Spring Station

OLDER POST

New Shops and Restaurants are Open at Canton Crossing

Food & Drink

Renowned Baker Chris Ford Says Bye-Bye to Baltimore

0 Written by: | Wednesday, Oct 09, 2013 1:39pm

Chris Ford's French macarons.

Chris Ford’s French macarons

Photo courtesy Eater

Chris Ford. Photo courtesy Eater.

Bummer. Celebrated Baker Chris Ford, who has been heading up the delectable offerings at the Baltimore Four Seasons, has taken a new job!  Eater reports that he will relocate to Beverly Hills to act as pastry chef for Thomas Keller’s Bouchon Bistro/Bakery. Ford won Food and Wine‘s “Best New Pastry Chef” in 2012.

Congrats Chris, we will miss you.  Your French macarons (not to be confused with macaroon!) were to die for!

 

 

Leave a Reply



    NEWER POST

    What Will You Wear this Season? Fall Trend Report from Green Spring Station

    OLDER POST

    New Shops and Restaurants are Open at Canton Crossing

    Most Comments This Week

    5

    On White Privilege, Police Brutality and Baltimore

    Written by Tracy Gold

    Wednesday, May 20, 2015 9:28am

    3

    Under Armour Pulls Offensive T-Shirt Design

    Written by Robert OBrien

    Monday, May 18, 2015 12:08pm

    3

    Parallel Parking Dropped from Maryland Driver's Test

    Written by Robert OBrien

    Wednesday, May 20, 2015 4:51pm

    2

    Pizza Provides Crucial Clue in DC Murder Case

    Written by Rachel Monroe

    Thursday, May 21, 2015 11:07pm

    Recent Comments

    Laurel Peltier
    Un-Fracking-Believable: Gas Drilling Could Be Banned in Maryland for 2 Years

    "The fracking moratorium ('til Oct, 2017) legislation is now law. Per the Baltimore Sun,...

    bill
    anon.e.mouse
    andrew hartman
    On White Privilege, Police Brutality and Baltimore

    "what a ridiculous, obvious, and useless piece of writing...you really needed to get into...