NEWER POST

What Will You Wear this Season? Fall Trend Report from Green Spring Station

OLDER POST

New Shops and Restaurants are Open at Canton Crossing

Food & Drink

Renowned Baker Chris Ford Says Bye-Bye to Baltimore

0 Written by: | Wednesday, Oct 09, 2013 1:39pm

Chris Ford's French macarons.

Chris Ford’s French macarons

Photo courtesy Eater

Chris Ford. Photo courtesy Eater.

Bummer. Celebrated Baker Chris Ford, who has been heading up the delectable offerings at the Baltimore Four Seasons, has taken a new job!  Eater reports that he will relocate to Beverly Hills to act as pastry chef for Thomas Keller’s Bouchon Bistro/Bakery. Ford won Food and Wine‘s “Best New Pastry Chef” in 2012.

Congrats Chris, we will miss you.  Your French macarons (not to be confused with macaroon!) were to die for!

 

 

Leave a Reply



    NEWER POST

    What Will You Wear this Season? Fall Trend Report from Green Spring Station

    OLDER POST

    New Shops and Restaurants are Open at Canton Crossing

    Most Comments This Week

    4

    2

    What If College Lasted Three Years Instead of Four?

    Written by Rachel Monroe

    Wednesday, Sep 24, 2014 11:00am

    2

    Gawker Says the Baltimore Accent Is Ugly

    Written by Robert OBrien

    Tuesday, Sep 30, 2014 1:31pm

    Recent Comments

    Julie
    Gawker Says the Baltimore Accent Is Ugly

    "Great little article, very well written.

    Jenifer Taylor Garrison
    John Oliver Reads The Helmand’s Yelp Reviews on Nat’l TV

    "The Helm and food is delicious. It has a cozy, homey atmosphere and the service is always...

    Ayesha de Queiroz
    Gawker Says the Baltimore Accent Is Ugly

    "I voted for Boston yesterday, hands down much worse than Baltimore.

    Pigford
    City Detective Uses Baltimore Rapper Young Moose’s Lyrics Against Him

    "Hell if the cops are locking up rappers based on lyrics & videos every rapper out...

     

     

     

     

    Find Doctors on ZocDoc